Mdina (Malta’s Secret City) So much goes into booking a holiday, where to go, where to stay, how to get there, changing currencies and so much more. All of these I must say are processes that I love. My least favourite is when the holiday…

Having a go at recipe videos. Hope you like! If you’re a food business and you’d like one, get in touch: natasha@foodifancy.com

Sweet Potato Bomb Hankies, not the type you blow your nose with, but the term used for a thinly stretched and folded (like a hanky) roomali roti, and the namesake of an Indian restaurant, which specialises in making them. Hankies serves Indian street food from…

I’ve said it before and I’ll say it again, I absolutely love pork and doubt I’ll ever tire of it. As we are still in the grips of winter, stews and braises are the methods of cooking I look to – low and slow! Braised pork…

Over the last year or so, I’ve been increasingly more conscious about the health of my gut. I’ve taken to drinking diluted apple cider vinegar (with the Mother) in order to help improve it. Now, I have no medical condition that I know of that…

Happy New Year! There’s always lots of talk at this time of year of dryanuary, detox, diets and now veganuary. I don’t subscribe to any of these, so no diet recipes here my friends. What I hope to continue to deliver is simple, tasty recipes.…